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Bar Menu Served Daily 12  – 7.45pm – Last Orders

Home Made Soup of the Day with Roll and Butter£2.75
Deep Fried Mushrooms & Garlic Mayonnaise; £4.25
Black Forest Ham with Red Onion Marmalade & Galia Melon £4.25
Chicken Goujons with Salad & Mild Chilli Dip £4.50
Red Pepper & Goats Cheese Parfait with Cranberry Sauce £4.25
Maryland Crab Cakes with Tomato Chutney£4.50
Smoked Salmon & Prawn Platter £4.50
Birkhill’s Famous Award Winning Steak Pie£7.95
Golden Fried Fillets of Haddock £7.95
Homemade Lasagne Al Forno£7.95
Wholetail Scampi Platter £8.25
Chicken Supreme with a Creamy Pepper Sauce £7.95
Battercrisp Fillets of Cod £7.95 Vegetable Lasagne Verdi£7.95
Broccoli Cream Cheese Bake £7.95
Prime Angus Popeseye Steak Garni £11.25
Angus Sirloin Steak Garni £12.95
Daily Specials on Blackboard Salad Platters
(Choose from Prawn Marie Rose, Cold York Ham, Roast Sirloin of Beef) £7.95


All of the above dishes are served with Chef’s Daily Selection of Vegetables and French Fries
An alternative of Potatoes or Side Salad is available upon request

Sticky Toffee Pudding £3.95
Bread & Butter Pudding £3.95
Caramelised Orange Cheesecake £3.95
Banana & Toffee Sponge Pudding £3.95
Dairy Ice Cream & Chocolate Flake with Butterscotch Sauce £3.95
Cheese and Biscuits £3.95


Please note the numbers on the table, then order and pay at the bar.




A Redwood Loyalty Card entitles you to a 10% Discount off Food,
Please Ask Waiting Staff for Details Customers

Please note the numbers on the table, then order and pay at the bar.


Prices subject to Change

 

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